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Mercosur Reviews Regulations for General and Nutrition Labelling
After many years of discussion, Mercosur has issued two draft Resolutions aimed at reviewing and introducing changes to the regulations on the general labelling of pre-packaged foods and the nutrition labelling of pre-packaged foods. Some of the proposed changes to the general labelling of pre-packaged foods include: a revised scope of the regulation; new definitions; updated specifications for presenting mandatory information – including a revised format for declaring the li
Oct 24, 20251 min read


Gulf Cooperation Council Proposes Draft Standard for Table Olives
On 9 October, the Gulf Cooperation Council (GCC) Member States notified the Draft Standard “Table Olives” to the World Trade Organization (WTO). This Gulf Technical Regulation applies to the fruit of the cultivated olive tree (L. Olea europaea) as defined in section 3, which has been suitably processed and is intended for direct consumption as table olives or as bulk olives for repackaging in consumer-sized containers. It does not cover products intended for industrial proces
Oct 22, 20251 min read


Strategic Priorities for the EAEU’s International Agenda in 2026
On 9 October, the Board of the Eurasian Economic Commission (EEC) approved the draft of the main directions of the Eurasian Economic Union’s (EAEU) international activities for 2026. The document is scheduled to be adopted by the Supreme Eurasian Economic Council. The document defines the key priorities, directions, and practical tasks for the Union’s external engagement in the coming year. The current priorities and new drivers of international activity are aimed at achievi
Oct 20, 20251 min read


EAS Webinars on Developments in LATAM and ID Tagging in the CIS Region: New Clips Now Available
Two new clips from the free EAS regional webinars covering developments in LATAM and in the CIS region are now available on our Resources page and YouTube channel. In the LATAM video, Eugenia Muinelo, our Manager - Regulatory Affairs in Latin America, explores the latest regulatory developments in Argentina and Brazil that are reshaping the way food and food supplements enter these key Latin American Markets. In the CIS video, Bakhadir Akhmetjanov, our Regional Director of
Oct 15, 20251 min read


EFSA Releases 2025 Report on Food Safety
The European Food Safety Authority (EFSA) has published its 2025 Eurobarometer survey on Food Safety in the EU, capturing attitudes...
Sep 26, 20251 min read


Saudi Arabia Launches Consultation on Updated Standard for Vitamins and Minerals in Food Products
The Saudi Food & Drug Authority (SFDA) has opened a public consultation on its draft standard "SFDA 2539:2025 – Vitamins and Minerals...
Sep 18, 20251 min read


El Salvador: Draft Regulation For the Authorisation of Breast-Milk Substitutes’ Labels
The Ministry of Health from El Salvador launched a public consultation a draft technical regulation for the authorisation of the...
Sep 16, 20251 min read


EAS Strategies Participates in Panel at FI South America with the Brazilian Food Authority (ANVISA)
On 27 August, our Manager of Regulatory Affairs, Latin America, Eugenia Muinelo, took part in the international panel "Innovation and...
Sep 10, 20251 min read


Indonesia-United States: Reciprocal Trade Agreement: Tariff And Market Access Breakthrough
On July 22, 2025, the White house has published an announcement a trade deal with Indonesia. Under this deal, Indonesia will pay the...
Sep 5, 20251 min read


Food Standards Australia New Zealand (FSANZ) Issues Updated Compendium Of Microbiological Criteria For Food Products
Food Standards Australia New Zealand (FSANZ) released the latest updated version of the Compendium of Microbiological Criteria for Food...
Aug 25, 20251 min read


EAS Strategies at Food Ingredients South America 2025
We’re excited to share that our colleague Eugenia Muinelo , Manager Regulatory Affairs Latin America, will be speaking at Food...
Aug 21, 20251 min read


Jordan Publishes Draft Standard for Fat and Blended Spreads
Jordan has released draft standard JS 1907:2025, outlining requirements for fat spreads and blended spreads with a fat content between...
Aug 12, 20251 min read
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